Two ways textured beetroot salad

Ingredients

• 1 whole beetroot
• 1 radish
• 1/2 an onion
• 1 vine ripen tomato
• salt and pepper to taste
• lime juice

Method 

• 
  next grate the radish and sweat it in the pan for 20 secs to remove the strong aromaFirst cut the beetroot in half, grate one half and dice the other half into brunoise,
• dice the onions and the tomatoes
• mix them all in a bowl add the salt and pepper to taste and a drizzle of lime juice
• Serve Fresh